Page 108 - EM EXPORT MAGAZINE PERFUMERY EDITION
P. 108

INTERVIEW










































                             Vices:  sometimes  the  luxury  brands,  the  particularly   is that the brands cannot recover the investments they
                             strong ones, have an unbalanced relationship with the   have made, due to the poor brand loyalty towards the
                             individual  retailers,  imposing  unbalanced  conditions   products that are progressively launched.
                             that are not very favourable. I am referring to the Italian
                             market, where the retailers of a certain level still have a   EM: If for a moment you were to step into the shoes
                             certain value, certainly qualitative, despite the presence   of the brand owner, which advice would you want
                             of the various chains of distribution. Another negative   to give?
                             aspect:  the  consumer  is  less  and  less  faithful  to  the   CG: It depends on the type of brand, and the logic on
                             brand, ready to move on to another new product or one   which  it  is  based.  I  think  that  the  price  positioning  is
                             that is publicized on the social media. The consequence   the factor that determines the development of a brand.
                                                                               When you make a mistake with the price on the shelf,
                                                                               upwards or downwards, you run the risk of dropping out
                                                                               of  the  market.  I  strongly  believe  in  multi-channels,  on
                                                                               condition that it guarantees the same price in the various
                                                                               channels of distribution. I am convinced, also on the basis
                                                                               of positive experiences I have had first –hand, that the
                                                                               product that is popular is the one that has the strength
                                                                               to be in all channels. Speaking about fragrances, I believe
                                                                               that both the more selective ones and the masstige ones
                                                                               can  exist  together  in  the  same  area,  with  dedicated
                                                                               spaces that maintain the identity of each one.


                                                                               EM: Among the new trends, we have noticed a greater
                                                                               attention by consumers for Middle Eastern fragrances.
                                                                               CG: Absolutely, we ourselves distribute Armaf, Lattafa
                                                                               and  Al  Haramein.  It  is  still  part  of  the  globalization
                                                                               which we talk about so much and that is the precursor
                                                                               of  new  ways  of  perceiving  the  reality  that  is  around
                                                                               us, whether it is food or a fragrance. It is normal to be
                                                                               increasingly attracted to cultures far from our one, and
                                                                               by new olfactory sensations.
                                                                                                                   Claudia Stagno
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